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Yam in West Africa : food, money, and more / Felix I. Nweke.

By: Nweke, Felix I [author.].
Material type: TextTextSeries: JSTOR eBooks.Publisher: East Lansing : Michigan State University Press, 2016Description: 1 online resource.Content type: text Media type: computer Carrier type: online resourceISBN: 9781609174743; 1609174747.Subject(s): Yams -- Africa, West | Yams as food -- Africa, West | Yam industry -- Africa, WestAdditional physical formats: Print version:: No titleDDC classification: 635/.23 Online resources: Click here to view this ebook.
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Item type Current location Call number URL Status Date due Barcode
Electronic Book UT Tyler Online
Online
SB211.Y3 N94 2016 (Browse shelf) https://ezproxy.uttyler.edu/login?url=http://www.jstor.org/stable/10.14321/j.ctt17mcsjp Available ocn930600964

Online resource ; title from PDF title page (EBSCO, viewed December 21, 2015).

Includes bibliographical references and index.

Author notes provided by Syndetics

Felix I. Nweke has been Professor of Agricultural Economics at the University of Nigeria, senior economist at International Institute of Tropical Agriculture, and visiting professor at Michigan State University, among other positions. In 2012 he received a lifetime achievement award for leadership in tropical root crops research.

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