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Taste of upstate new york : the people and the stories behind 40 food favorites.

By: D'Imperio, Chuck.
Material type: TextTextSeries: JSTOR eBooks.Publisher: Syracuse : Syracuse University Press, 2015Description: 1 online resource.Content type: text Media type: computer Carrier type: online resourceISBN: 0815653239; 9780815653233.Subject(s): Food -- New York (State) -- New York -- Guidebooks | Food -- New York (State) -- New York -- AnecdotesDDC classification: 641.59747 Online resources: Click here to view this ebook.
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Item type Current location Call number URL Status Date due Barcode
Electronic Book UT Tyler Online
Online
TX907.3.N72 -- D567 2015 (Browse shelf) https://ezproxy.uttyler.edu/login?url=http://www.jstor.org/stable/10.2307/j.ctt1j1ntqq Available ocn922012402
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TX840.B3 S278 2017 Burgoo, barbecue, and bourbon : TX840.B3 W3683 2008 Savage barbecue : TX907 .B463 2015 A Profile of the Hospitality Industry. TX907.3.N72 -- D567 2015 Taste of upstate new york : TX907.3.N72 S658 2015 Savoring Gotham : TX908 .T567 2013 Café Society. TX909.2.M32 B674 2016 Restaurant republic :

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