Your search returned 2 results.

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1.
The business of food : encyclopedia of the food and drink industries / edited by Gary Allen and Ken Albala ; foreword by Marion Nestle.

by Allen, Gary (Gary J.) [editor.] | Albala, Ken, 1964- [editor.] | Gale Group.

Material type: Text Text; Format: electronic available online remote; Literary form: Not fiction Publisher: Westport, Conn. : Greenwood Press, 2007Other title: Encyclopedia of the food and drink industries.Online access: Click here to view this ebook. Availability: Items available for loan: UT Tyler Online (1). Location(s): Online Call number: HD9000.5 .B875 2007.
2.
Cooking in Europe, 1250-1650 / Ken Albala.

by Albala, Ken, 1964-.

Material type: Text Text; Format: print ; Literary form: Not fiction Publisher: Westport, Conn. : Greenwood Press, 2006Availability: Items available for loan: University of Texas At Tyler (1). Location(s): Stacks - 3rd Floor Call number: TX723.5.A1 A43 2006 .